With all the rich & full flavors in this vegetable chili recipe, you certainly won't miss the meat. The dish has beans, carrots, peppers, corn, and more.
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These cheesy and delicious keto-friendly chicken rolls are filled with a creamy mixture of spinach, artichoke hearts, cream cheese, and two kinds of cheese.
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Full of whole-grain goodness, this farro & kale salad has some sweet and salty contrast from the grapes & feta. All this is tossed in a white wine dressing.
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The zesty vinaigrette dressing brings out the delicious summer flavors in the marinated tomatoes that are a great add-on for salads, sandwiches, or burgers.
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Broiled tomatoes are a hearty snack made with amazing seasonings and gooey cheese finish on top for a perfect balance in every bite!
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Deliciously healthy and vegan-friendly, this butternut squash soup is made creamy with coconut milk, and naturally sweetened with apples and maple syrup.
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Put together a vegan side dish with these roasted beets. It’s baked for hours until fork-tender , then tossed in balsamic glaze and orange zest.
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Roasted squash, quinoa, and spinach are tossed together for this black bean skillet dinner. This vegetarian dish is served topped with cheese and cilantro.
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Meatless Mondays just got more interesting with this quinoa chili recipe. It comes loaded with beans, veggies, and corn to make a nutritious comfort food.
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Packed with superfoods like quinoa and berries, this kale salad is a bright and fresh dish that's made even tastier with a sweet & sour poppy seed dressing.
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A wonderful combination of brown sugar, cinnamon, nutmeg, dried cherries, and white chocolate for a hearty and delicious cherry oatmeal cookie.
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This cauliflower pizza has a flourless crust, making it a healthy low-carb option. It's topped with fresh bell peppers, tomatoes, onions, and cheese.
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Cider vinegar and white sugar give these black-eyed peas a unique sweet and sour flavor. This delicious recipe is both vegan and low-fat.
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Tender and moist on the outside and rich and gooey on the inside, these sugar-free molten chocolate cakes won't make you worry about excess carbs.
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Hearty berry streusel bars are vegan dessert bars combining delicious and healthy layers of oats, almond butter, applesauce, berries, and maple syrup.
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These bite-sized seasoned pretzels are baked with lemon pepper, dill, and garlic powder for an herby delicious snacking experience!
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Healthy breakfasts call for these fat-free, low-calorie banana blueberry muffins made with honey, Greek yogurt, almond milk, and whole wheat flour.
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Tossed in a simple honey mustard dressing, this spinach salad is a refreshing meal that comes with the crunch of pecans and the slight tang of feta cheese.
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Toss this wonderful spring salad that comes with spinach, grapes, onions, and toasted pecans in a tangy honey mustard balsamic dressing.
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Socca pizza is a French-inspired dish that uses a chickpea-based pancake as its crust. It is then topped with fresh summer vegetables for a bright meal.
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The green rice & sweet potatoes in this vegan burrito bowls make for a hearty dinner that reheats well for lunch too. Serve with avocado & salsa if desired.
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This black bean & butternut squash chili is hearty, spicy, & slightly sweet. Topped with avocado, it's a dish that'll please both vegetarians & meat-eaters.
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Equally creamy and tasty, this vegan mac and cheese makes for a delectable meal! It's made creamier with potatoes and cashews for that rich pasta favorite.
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Whip up a nutritious whole grain alternative to baked goods with this homemade oat flour. It has a nutty flavor, tender crumb, and is naturally gluten-free.
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Get a sweet dose of fiber with these chewy oatmeal m&m cookies made with brown sugar, cinnamon, vanilla, a touch of molasses, and lots of chocolate goodies!
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Toss a light and refreshing meal with this orzo salad that comes with watermelon cubes in a tangy lemon juice and honey dressing
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Tossed with tomatoes, and lettuce, this chopped salad is packed with fresh flavors with a hint of spice from the ranch dressing. Ready in 30 minutes!
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Crunchy bacon, extra cheesy filling, and spicy jalapeños loaded with garlic and spiced with paprika, this stuffed jalapeños recipe is a sure crowd-pleaser!
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These lentil burgers come with a vegetarian patty, leafy greens, and cucumber, plus a dollop of cilantro jalapeno chutney, sandwiched between golden buns.
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This blended watermelon margarita is the perfect drink for grown-ups who want a fruity puree in their cocktail. Enjoy a cooling sensation of sweetness and tanginess with every sip.
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