How To Make Low Carb Ground Turkey Lettuce Wraps
Delicious lettuce wraps made with ground turkey and low-carb ingredients.
Preparation: 15 minutes
Cooking: 15 minutes
Total: 30 minutes
Serves:
Ingredients
- 1 lb ground turkey
- 1/2 onion, diced
- 2 cloves garlic, minced
- 2 tbsp olive oil
- 1 tbsp soy sauce
- 1 tbsp hoisin sauce
- 1 tbsp rice vinegar
- 1 tsp ginger, grated
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 head butter lettuce, leaves separated
Instructions
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Heat olive oil in a large pan over medium heat.
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Add onion and garlic, cook until fragrant.
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Add ground turkey and cook until browned.
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Add soy sauce, hoisin sauce, rice vinegar, grated ginger, salt, and pepper.
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Cook until the sauce has thickened and the turkey is coated.
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Spoon turkey mixture into lettuce leaves.
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Serve and enjoy!
Nutrition
- Calories : 249kcal
- Total Fat : 16g
- Saturated Fat : 3g
- Cholesterol : 74mg
- Sodium : 659mg
- Total Carbohydrates : 6g
- Dietary Fiber : 1g
- Sugar : 3g
- Protein : 21g
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