Photos of Low Calorie Peach Cobbler Recipe
How To Make Low Calorie Peach Cobbler Recipe
A delicious and guilt-free peach cobbler that won’t pack on any extra pounds!
Serves:
Ingredients
- 4 medium-sized peaches, peeled and sliced
- 1/4 cup all-purpose flour
- 1/4 cup old-fashioned rolled oats
- 1/4 cup brown sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp ground cinnamon
- 1/4 cup unsweetened almond milk
- 1 tbsp vegetable oil
- Non-stick cooking spray
Instructions
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Preheat oven to 375°F.
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Spray a baking dish with non-stick cooking spray.
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Arrange sliced peaches evenly in the bottom of the baking dish.
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In a mixing bowl, combine flour, oats, brown sugar, baking powder, salt and cinnamon.
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Stir in unsweetened almond milk and vegetable oil until mixture is crumbly.
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Sprinkle mixture evenly over the peaches.
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Bake for 35-40 minutes or until the topping is golden brown and the peaches are tender.
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Allow to cool for a few minutes before serving.
Nutrition
- Calories : 161kcal
- Total Fat : 4g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 160mg
- Total Carbohydrates : 31g
- Dietary Fiber : 3g
- Sugar : 18g
- Protein : 2g
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