Ready in just half an hour, savor a flaky and perfectly fried salmon in this 4-ingredient recipe for an incredibly simple and easy dish.
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Savor a Chinese-inspired dish that's ready in under an hour in this easy recipe! Steamed wild striped bass is drizzled with a savory sauce for a flaky bite.
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A creamy bowl of seafood chowder with an influence from the Japanese cuisine using preferably a Dashi fish broth.
This belly-filling dish is a quick and easy way to make use of your canned tuna and satisfy your tuna pasta cravings.
Salmon that is baked in foil and brushed in a Parmesan Garlic Herb Marinade. It seals in the amazing flavor and cooks the salmon to tender and flaky perfection!
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These escarole and roasted broccoli salad combines broccoli and escarole heads tossed in a tangy anchovy dressing, for a healthy and filling dish.
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This easy Lemon Salmon Piccata is a gorgeous main dish where salmon filets are nestled in the most delicious creamy lemon sauce. You'll be licking that pan clean!
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Fried catfish is a delicious quick to prepare main seafood dish. The seasoned cornmeal coating creates a golden crispy crust.
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Garlic Brown Sugar Glazed Salmon has the most amazing garlic brown sugar soy glaze. The flavor is out of this world and it will become a new family favorite!
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Honey Garlic Dijon Broiled Salmon seasoned with herbs and b that comes together in just 15 minutes and literally has the best flavor ever! The best salmon of my life!
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Light and Tasty Fish Tacos that are Healthy and Delicious!
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Baked Sesame Teriykai Salmon is a five star salmon baked with the best homemade sesame teriyaki sauce. This is easily one of the best things that you will eat!
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Baked Cajun Garlic Butter Cod is a tender and juicy cod filet baked in a buttery cajun seasoning with garlic cloves and olive oil making this cod a flavorful and delicious dinner. Baked to perfection in 15 minutes!
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This tuna salad is a classic favorite that mixes up well and tastes rich and creamy with slices of crisp celery and red onions for that added crunch. All comes together quickly and easily with pantry ingredients!
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Crispy on the outside and fluffy in the center, these salt-cod croquettes combines boneless cod, herbs, and bread crumbs for tasty fish cakes.
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Made from fresh salmon and dill, these salmon cakes are as elegant as crab cakes but so much more affordable to make.
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Brimming with fresh seafood in a tomato and wine broth that tastes like the sea, cioppino is a delicious Italian-American fish stew.
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These tuna steaks are grilled and prepared European-style, in a nicoise-flavored preparation with a marinade of fennel, shallots, and white wine.
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Grilled salmon is a delicious and foolproof barbecue dish that is bound to impress. Serve this fish with a pickle-infused butter.
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This easy broccoli fish bake features tender fish fillets and frozen broccoli, smothered with a creamy and milky soup for a healthy and hearty dish.
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Perfectly seared and seasoned, this sesame crusted tuna is an Asian-inspired dish that balances the delicate flavors of the ocean with ginger and chili.
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Take advantage of the freshest ingredients and make this baked bass recipe. The fish is served with some roasted zucchini and potatoes.
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Enjoy a creamy tuna macaroni salad in this easy recipe. It's made using canned tuna, avocados, and a flavorful mayo dressing for a tasty side dish.
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Taste tender and flavorful salmon fish seasoned with fresh lemon and herbs cooked to perfection. This sous vide salmon recipe will surely grant you and your family a delicious and hearty meal.
This Grilled Honey Lime Salmon is a light and tasty dish and just perfect for summer. The honey lime butter sauce is sweet, tangy and super flavorful!
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Sheet Pan Garlic Lime Salmon Fajitas are so incredibly easy and packed with so much flavor! Tender and flaky salmon with peppers are all made on one sheet pan for easy cleanup!
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Impress everyone at the dinner table when you serve them this whole roasted salmon that's bursting with tanginess from the zesty orange butter glaze.
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Make a tasty healthy meal with this Georgian poached fish. This version uses dry white wine and butter to poach mahi-mahi fillets. It comes with a sauce made with fresh pomegranates.
With its crisp potato crust, this halibut recipe is anything but boring. In just 15 minutes, you get an elegant dish that's actually quite easy to make.
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