Peach Blossom Tea Recipe

Peach Blossom Tea Recipe

How To Make Peach Blossom Tea

Delight both your tastebuds and your tummy with this Asian peach blossom tea that combines white tea, marigold, and peaches, for a mellow drink.

Preparation: 10 minutes
Cooking:
Total: 10 minutes

Serves:

Ingredients

  • organic white tea
  • natural flavors
  • organic marigold flowers
  • organic apple pieces
  • organic peach pieces

Instructions

  1. Heat water to near boiling.

  2. Place tea ingredients in a cup and pour water over them.

  3. Steep for 2 to 3 minutes.

  4. Serve warm and enjoy!

Recipe Notes

 

Nutrition

  • Calories: 154.38kcal
  • Fat: 0.69g
  • Saturated Fat: 0.08g
  • Monounsaturated Fat: 0.12g
  • Polyunsaturated Fat: 0.22g
  • Carbohydrates: 39.75g
  • Fiber: 6.67g
  • Sugar: 31.76g
  • Protein: 1.87g
  • Sodium: 1.82mg
  • Calcium: 20.11mg
  • Potassium: 485.76mg
  • Iron: 0.60mg
  • Vitamin A: 29.97µg
  • Vitamin C: 18.48mg
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