How To Make Skinny Caramel Frappe
You no longer need to go out of the house to get your caramel frappe fix. This recipe yields a caramel icy drink that’s creamy and bold, all in one glass.
Preparation: 2 minutes
Cooking:
Total: 2 minutes
Serves:
Ingredients
- 1cupcoffee,chilled
- ¼: 5px; letter-spacing: 2px”>2cupscoffee ice cubes
For Optional Toppings:
- whipped cream
- caramel sauce
- chocolate sauce
- sprinkles
Instructions
-
Combine the coffee, creamer and ice cubes together in a blender, then pulse until blended.
-
Serve cold topped with desired toppings, and enjoy!
Nutrition
- Calories: 15.05kcal
- Fat: 0.08g
- Saturated Fat: 0.02g
- Monounsaturated Fat: 0.02g
- Polyunsaturated Fat: 0.03g
- Carbohydrates: 3.50g
- Sugar: 3.40g
- Protein: 0.13g
- Cholesterol: 0.06mg
- Sodium: 9.99mg
- Calcium: 7.51mg
- Potassium: 40.57mg
- Iron: 0.01mg
- Vitamin A: 0.10µg
- Vitamin C: 0.00mg
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