How To Make Cookies ‘n Cream Milkshakes
For this cookies ‘n cream milkshake, we are adding bananas for an additional smooth and creamy texture. Try this quick and easy shake for cooling down.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 2ripelarge bananas,peeled, cut into chunks, & frozen
- ¼cupskim milk
- ½cupfrozen whipped topping
- 3Oreos
Instructions
-
Make sure you have a strong, powerful blender that will blend up the frozen banana.
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Blend the frozen banana chunks and milk together until thick, creamy, and smooth for about 4 minutes. Scrape down the sides of the blender as needed
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Add the Cool Whip and Oreos and blend for 1 minute. Pour into glasses and enjoy!
Nutrition
- Calories: 261.59kcal
- Fat: 7.31g
- Saturated Fat: 3.29g
- Trans Fat: 0.02g
- Monounsaturated Fat: 2.69g
- Polyunsaturated Fat: 0.87g
- Carbohydrates: 49.18g
- Fiber: 4.28g
- Sugar: 27.71g
- Protein: 4.04g
- Cholesterol: 12.02mg
- Sodium: 88.54mg
- Calcium: 89.15mg
- Potassium: 633.18mg
- Iron: 2.58mg
- Vitamin A: 75.02µg
- Vitamin C: 12.89mg
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