Decaffeinated Caramel Coffee Recipe
After dinner, relax and savor this fat free, low sodium caramel coffee.
How To Make Decaffeinated Caramel Coffee
Decaffeinated caramel coffee with a sweet dessert topping!
- 6 tbsp Maxwell House Ground Coffee (any variety)
- ½ cup caramel flavored dessert topping
- 4 ½ cup water (cold )
- Place coffee in filter in brew basket of coffee maker.
- Place topping in empty pot of coffee maker.
Add water to coffee maker. Brew.
When brewing is complete, stir until well mixed.
- Garnish each serving with thawed Cool Whip Lite Whipped Topping and chopped chocolate-covered toffee.
How To Make Decaffeinated Caramel Coffee
Decaffeinated caramel coffee with a sweet dessert topping!
Preparation: 15 mins
Total: 15 mins
Ingredients
- 6 tbsp Maxwell House Ground Coffee any variety
- ½ cup caramel flavored dessert topping
- 4 ½ cup water cold
Instructions
- Place coffee in filter in brew basket of coffee maker.
- Place topping in empty pot of coffee maker.
-
Add water to coffee maker. Brew.
-
When brewing is complete, stir until well mixed.
- Garnish each serving with thawed Cool Whip Lite Whipped Topping and chopped chocolate-covered toffee.
Nutrition
- Calcium: 23mg
- Calories: 71kcal
- Carbohydrates: 19g
- Cholesterol: 1mg
- Fat: 1g
- Fiber: 1g
- Iron: 1mg
- Potassium: 24mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 112mg
- Vitamin A: 25IU
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