Forget shelling out tons of cash for this coveted coffee drink. Instead, make the homemade version! It’s even better.
How To Make Copycat Starbucks Salted Caramel Mocha
There is no need to fall in line just to get your all-time favorite Starbucks Salted Caramel Mocha. We have provided you the recipe so you can make it at home with few simple ingredients.
Ingredients
- 2 tsp sugar, for topping
- 2 cups 2% milk
- ¼ cup caramel topping, (homemade, or store bought) + more for topping
- ¼ cup hot chocolate mix
- pinch sea salt
- 1 cup strong coffee
- whipped cream
Instructions
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Mix together the sugar and sea salt for topping and set aside.
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Heat the milk, caramel, hot chocolate mix, and a pinch of salt on the stovetop until it comes to a boil.
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Pour slowly into a blender and pulse until frothy.
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Pour into a large mug, top with whipped cream, caramel topping, and the salt and sugar mixture.
Nutrition
- Sugar: 52g
- :
- Calcium: 626mg
- Calories: 539kcal
- Carbohydrates: 92g
- Cholesterol: 38mg
- Fat: 14g
- Fiber: 2g
- Iron: 1mg
- Potassium: 824mg
- Protein: 18g
- Saturated Fat: 9g
- Sodium: 679mg
- Vitamin A: 532IU
- Vitamin C: 1mg
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