Name: Almond-Macaroon Coffee Recipe
Prep time: 15 min
Cook time: 0
Total time: 20 min
Yield: 8
Cuisine: A
Ingredients: ½ cup Maxwell House coffee; ⅓ cup sugar; 6 cups cold water; ½ tsp almond extract

Almond extract adds an almost coconut taste to your average cup of joe.

How To Make Almond-Macaroon Coffee

A quick and easy way to spruce up your morning cup of joe with a dash of almond extract! A little bit goes a long way, and it results in a refreshing brew with a delightful nutty flavor from the almond extract and surprisingly also with a subtle hint of coconut flavor.

Prep: 15 mins

Total: 20 mins

Serves:

Ingredients

½ cup coffee, Maxwell House
⅓ cup sugar
6 cups water, cold
½ tsp almond extract

Instructions

Put coffee in filter in brew basket of coffee maker.
Place sugar in empty pot of coffee maker.
Add water to coffee maker; brew.
When brewing is complete, stir in almond extract.
Serve and enjoy.

Recipe Notes

For iced version:

Prepare as directed; refrigerate until chilled.
Serve as a cold beverage over ice.

Nutrition

Sugar: 8g
:
Calcium: 5mg
Calories: 33kcal
Carbohydrates: 8g
Fat: 1g
Potassium: 7mg
Protein: 1g
Sodium: 9mg

Nutrition Disclaimer

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