Ever wonder what smores would taste like if it were a cocktail? Well, this martini recipe lets you reminisce those memories around the camp fire.
How To Make Smoretini
Ingredients
- 2 jigger vodka
- 2 jigger Chocolate Liqueur
- 4 jigger half and half
- ¼ cup marshmallow creme
- ¼ cup milk chocolate chips
- 2 graham crackers, crushed
Instructions
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Melt marshmallow creme and chocolate chips in a shallow bowl for 1 minute on half power in microwave bowl or over warm water.
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Roll outside of glass rim in marshmallow/chocolate chip mixture and then dip into crushed graham crackers. Put in refrigerator to cool.
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Fill cocktail shaker or pitcher with 2 cups of ice.
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Pour vodka, chocolate liqueur and half and half over ice. Shake well. Pour into cooled, rimmed glass.
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Spear marshmallows with toothpicks or long skewer; toast marshmallows over flame and garnish cocktail.
Nutrition
- Sugar: 27g
- :
- Calcium: 37mg
- Calories: 372kcal
- Carbohydrates: 45g
- Cholesterol: 4mg
- Fat: 7g
- Fiber: 1g
- Iron: 1mg
- Potassium: 25mg
- Protein: 2g
- Saturated Fat: 4g
- Sodium: 109mg
- Vitamin A: 50IU
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