How To Make Pisco Smash
Best for summer parties, this pisco smash blends grape-like pisco with zesty lime juice and sweet riesling wine for a cocktail that’s rich in fruit flavors.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 8red grapes,seedless
- 1½ozpisco
- 2ozriesling
- ½ozsimple syrup
- ¾ozfresh lemon juice
- ice,as desired
Instructions
-
In a cocktail shaker, gently muddle the grapes until they burst.
-
Add the remaining ingredients and enough ice to fill a rock glass and shake well for 20 seconds.
-
Pour the contents of the shaker into the rock glass.
-
Serve and enjoy.
Nutrition
- Calories: 213.45kcal
- Fat: 0.11g
- Saturated Fat: 0.03g
- Monounsaturated Fat: 0.00g
- Polyunsaturated Fat: 0.02g
- Carbohydrates: 21.05g
- Fiber: 0.42g
- Sugar: 16.98g
- Protein: 0.40g
- Sodium: 9.64mg
- Calcium: 7.04mg
- Potassium: 106.55mg
- Iron: 0.69mg
- Vitamin A: 1.18µg
- Vitamin C: 9.48mg
Want to share your experience making the Pisco Smash or discuss variations on this classic cocktail? Join the conversation in the Ingredients Spotlight forum section!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Comments