How To Make Peanut Punch
This peanut punch is a great way to enjoy a nutty and creamy rum-based drink. You can also remove the rum for a virgin drink.
Prep:
5 mins
Total:
5 mins
Ingredients
- 1 cup peanuts
- 1 cup water
- ¼ cup granulated sugar
- ¼ cup white rum, optional
- 1 tsp nutmeg
- 1 tsp vanilla
- evaporated milk, 1 can
Instructions
- Blend peanuts with water for 1 minute.
- Add remaining ingredients and continue blending for three minutes until smooth.
Nutrition
- Sugar: 25g
- :
- Calcium: 83mg
- Calories: 593kcal
- Carbohydrates: 37g
- Fat: 37g
- Fiber: 7g
- Iron: 3mg
- Monounsaturated Fat: 16g
- Polyunsaturated Fat: 13g
- Potassium: 551mg
- Protein: 19g
- Saturated Fat: 6g
- Sodium: 23mg
- Vitamin A: 1IU
- Vitamin C: 1mg
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