Name: Mimosa Sangria Recipe
Prep time: 15 min
Yield: 8
Ingredients: 3 cups Florida’s Natural® Orange Juice; ½ cup Cointreau; 1 naval orange; 2 cups fresh strawberries; 1 cup fresh pineapple; 25 1/3 oz champagne; To garnish:; ice cubes; Extra strawberries

How To Make Mimosa Sangria

This yummy cocktail will have you asking for another glass. Our refreshing mimosa sangria recipe will remind you of tropical parties in paradise.

Preparation: 15 minutes

Cooking:

Total: 15 minutes

Serves:

Ingredients

3cupsFlorida’s Natural® Orange Juicenot-from-concentrate
½cupCointreauor Grand Marnier, or any orange liqueur
1naval orangequartered and thinly-sliced
2cupsfresh strawberrieshulled and thinly-sliced
1cupfresh pineapplediced
25 1/3ozchampagnechilled, or any dry sparkling wine

To garnish:

Ice cubes
Extra strawberries

Instructions

Combine the orange juice, Cointreau (or any orange liqueuer), orange, strawberries, and pineapple together in a large pitcher. Use a large wooden spoon to stir and muddle the fruit a bit.
Then refrigerate the juice for at least 10 minutes, or up to 2 hours.
When ready to serve, fill the serving glasses ⅓ full of the orange juice and fruit mixture. Then slowly top each glass with champagne until full, adding extra ice if needed and garnishing each glass with a strawberry if desired.
Serve immediately.