Jack Frost Winter Cocktail Recipe


Jack Frost Winter Cocktail Recipe

How To Make Jack Frost Winter Cocktail

A mix of coconut cream, blue curacao, vodka, and pineapple juice gives this jack frost cocktail an icy, festive look and a delicious taste!

Prep: 5 mins
Total: 5 mins


  • Light corn syrup, or honey for rimming glasses
  • Flaked coconut, for rimming glasses
  • 8 cup ice, (more or less depending on desired consistency)
  • 1 cup pineapple juice
  • ½ cup blue curacao
  • ½ cup vodka, or light rum (I used vodka)
  • ½ cup cream of coconut


  1. Rim the glasses: Pour a thin layer of corn syrup onto a plate and dip the rims into the corn syrup, then dip in coconut flakes.
  2. In a blender, blend ice, pineapple juice, blue curacao, vodka and cream of coconut until desired consistency is reached. Pour into glasses and serve immediately.


  • Sugar: 24g
  • :
  • Calcium: 15mg
  • Calories: 224kcal
  • Carbohydrates: 27g
  • Fat: 4g
  • Fiber: 1g
  • Iron: 1mg
  • Monounsaturated Fat: 1g
  • Polyunsaturated Fat: 1g
  • Potassium: 51mg
  • Protein: 1g
  • Saturated Fat: 4g
  • Sodium: 29mg
  • Vitamin A: 2IU
  • Vitamin C: 4mg
Nutrition Disclaimer
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