Island Martini Recipe

Island Martini Recipe

How To Make Island Martini

With grassy hints from rum, this island martini makes a refreshing drink from the combination of dry and sweet vermouth for a balanced mix.

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • 2ozdark rum
  • ½ozdry vermouth
  • ½ozsweet vermouth

Instructions

  1. Shake all ingredients in a cocktail shaker with cracked ice.

  2. Strain into a chilled cocktail glass.

  3. Serve and enjoy.

Nutrition

  • Calories: 154.50kcal
  • Carbohydrates: 0.77g
  • Sugar: 0.22g
  • Protein: 0.02g
  • Sodium: 1.98mg
  • Calcium: 2.27mg
  • Potassium: 29.20mg
  • Iron: 0.17mg
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