How To Make Chamb’ and Bubbly (Chambord Kir Royale)
Blend an easy holiday drink with this Chambord kir royale. It’s a sweet and fruity concoction of sparkling wine and Chambord.
Preparation: 2 minutes
Cooking:
Total: 2 minutes
Serves:
Ingredients
- 6ozsparkling wine
- 1ozchambord
- lemon peel,for garnish, optional
Instructions
-
Fill a champagne flute with 6 ounces sparkling wine or to about 1 inch from the top of the glass. Pour in the Chambord.
-
Garnish with lemon peel.
Nutrition
- Calories: 226.80kcal
- Fat: 0.09g
- Saturated Fat: 0.03g
- Monounsaturated Fat: 0.01g
- Polyunsaturated Fat: 0.03g
- Carbohydrates: 13.55g
- Sugar: 10.76g
- Protein: 0.15g
- Sodium: 10.77mg
- Calcium: 15.59mg
- Potassium: 129.27mg
- Iron: 0.48mg
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