How To Make Cactus Berry
Strong and dark, this cactus berry cocktail is made with equal parts tequila and red wine, plus a splash of lime juice for some tang.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1¼partstequila
- 1¼partsred wine
- 1parttriple sec
- fill with sour mix
- 1splashlemon lime soda
- 1splashlime juice
Instructions
-
Shake with ice and strain.
Nutrition
- Calories: 507.16kcal
- Fat: 0.24g
- Saturated Fat: 0.06g
- Monounsaturated Fat: 0.01g
- Polyunsaturated Fat: 0.06g
- Carbohydrates: 59.80g
- Fiber: 0.04g
- Sugar: 51.19g
- Protein: 0.41g
- Sodium: 45.10mg
- Calcium: 24.00mg
- Potassium: 264.70mg
- Iron: 1.30mg
- Vitamin A: 0.20µg
- Vitamin C: 3.00mg
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