How To Make Blueberry Margaritas
Cheers to this fruity cocktail drink flavored with sweet blueberries. If you haven’t tried blueberry in margaritas, this margaritas recipe is easy to do.
Serves:
Ingredients
- 2cupsfresh blueberries
- 3ozfreshly-squeezed lime juice
- 5oztequila
- 2ozorange liqueur
- ice
- lime wedgeto serve
- saltto serve
Instructions
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Add blueberries and lime juice together blender, and pulse until smooth.
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Strain out the juice through a fine-mesh strainer into a cocktail shaker, discarding the berry pulp.
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Add the tequila and Cointreau to the cocktail shaker, and stir to combine.
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If you would like salt-rimmed glasses, begin by running a lime wedge (the juicy part) around the top rims of your glasses.
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Fill a shallow bowl with salt, and dip the rims in the salt until they are covered with your desired amount of salt.
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Fill the glasses with ice, then pour in the blueberry margarita mixture. Serve immediately.
Nutrition
- Calories: 348.54kcal
- Fat: 0.62g
- Saturated Fat: 0.08g
- Monounsaturated Fat: 0.08g
- Polyunsaturated Fat: 0.26g
- Carbohydrates: 35.04g
- Fiber: 3.96g
- Sugar: 24.73g
- Protein: 1.36g
- Sodium: 693.28mg
- Calcium: 18.31mg
- Potassium: 182.32mg
- Iron: 0.55mg
- Vitamin A: 5.46µg
- Vitamin C: 29.55mg
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