How To Make Blackberry-Cucumber Vodka Tonic
Add a colorful spin to your usual cocktail with this vodka tonic with the addition of blackberry and cucumber that makes it a refreshing and cooling drink.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 4cucumber slices
- 5blackberries,fresh
- 1cupcrushed ice
- 1½ozvodka
- 3oztonic water
Instructions
-
Muddle 3 slices of cucumber and 4 blackberries in the bottom of a rocks glass. Fill the glass with crushed ice and add vodka.
-
Top with tonic water and stir to combine. Garnish with the remaining slice of cucumber and blackberry.
Nutrition
- Calories: 134.10kcal
- Fat: 0.06g
- Saturated Fat: 0.01g
- Monounsaturated Fat: 0.00g
- Polyunsaturated Fat: 0.02g
- Carbohydrates: 9.13g
- Fiber: 0.43g
- Sugar: 8.26g
- Protein: 0.28g
- Sodium: 20.80mg
- Calcium: 14.53mg
- Potassium: 55.57mg
- Iron: 0.13mg
- Vitamin A: 2.15µg
- Vitamin C: 1.95mg
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