Baileys Frozen Russian Recipe

Baileys Frozen Russian Recipe

How To Make Baileys Frozen Russian

Although it’s as creamy and delicious as dessert, this frozen Russian sure packs a punch. It has vodka, chocolate liqueur, and vanilla ice cream.

Preparation: 15 minutes
Total: 15 minutes



  • 1ozbaileys Irish cream
  • ¼ozsmirnoff no. 21 vodka
  • ¼ozgodiva chocolate liqueur
  • 2scoopvanilla ice cream


  1. Add Baileys Irish Cream, Smirnoff No 21 vodka, and Godiva Chocolate Liqueur to a blender.

  2. Add vanilla ice cream, blend, and serve in hurricane glass.


  • Calories: 202.18kcal
  • Fat: 8.15g
  • Saturated Fat: 5.02g
  • Monounsaturated Fat: 2.26g
  • Polyunsaturated Fat: 0.35g
  • Carbohydrates: 17.14g
  • Fiber: 0.23g
  • Sugar: 15.42g
  • Protein: 1.97g
  • Cholesterol: 31.17mg
  • Sodium: 53.50mg
  • Calcium: 47.46mg
  • Potassium: 77.89mg
  • Iron: 0.07mg
  • Vitamin A: 88.55µg
  • Vitamin C: 0.26mg
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