Teriyaki Tofu Triangles is a vegan dish that can satisfy meat-lovers' taste buds. It’s sweet, it’s salty, and they are great as a mid-afternoon snack. Often served with rice or noodles, they can be enjoyed with stir-fried vegetables, too.
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This Tex-Mex-style shepherd’s pie is packed with mashed potatoes, chicken, and beans. It’s topped with cheese baked until golden and bubbly.
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Serve a light and satisfying meal with this chicken salad. It’s tossed with lettuce, mandarins, and avocado in cider vinegar and miso dressing.
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This sopa seca de fideo is Mexican-style dry noodles simmered in broth with tomatoes and onions. It’s ready in 30 minutes!
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Packed with cilantro rice, beans, and cheese, these chicken freezer burritos are a great make-ahead meal. Serve with jalapeno guacamole on the side.
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This chicken udon soup is a 30-meaty hearty dish. It comes with chicken tossed in chili paste and chewy noodles cooked in a seasoned broth.
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Toss an easy healthy dish with this kale salad. It comes with the added crunch of pine nuts and dried cranberries in a simple balsamic dressing.
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Ground turkey, cranberries, apples, and herbs are tossed together with wild rice to make this deliciously filling stuffed squash.
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Cook a filling one-pan dish with this skillet chicken. The meat is seared, tossed with white rice and herbs, then finished with sweet peas.
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For this sous vide teriyaki salmon, the fish is marinated in sugar, soy sauce, and garlic, sealed, then cooked in a warm bath until tender and ready.
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Have a slice of summer with this vegetable pizza recipe. The dough is grilled and topped with potato, zucchini, tomato, feta, and olives.
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Inspired by bold Mexican flavors, these stuffed peppers are low-carb alternatives to tacos, with a filling that's packed with chicken, corn, and cheese.
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To keep this turkey burger deliciously moist, thigh and leg meat are used, as well as olive oil. Then parsley, rosemary, sage, and thyme make it tasty.
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These quinoa and spinach patties will make you forget about meat. The vegetarian dish is coated in crispy bread crumbs & filled with parmesan.
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This grilled chicken recipe will upgrade ordinary chicken breasts into a tasty meal. The tender meat is topped with garlicky spinach & creamy mozzarella.
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These chicken sandwiches are filled with shredded barbecue chicken that's coated with a tangy sauce and served with a fresh pickle slaw.
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Enjoy a hearty meal with this miso fish soup cooked in vegetables with soba noodles, mushrooms, and green veggies. Ready in under 30 minutes!
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Savor a hearty dish with this potato soup made with carrots, potato, and parsnips cooked in milk and broth. It’s served topped with bacon bits and croutons.
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These crowd-pleaser stuffed mushrooms comes with a cheesy filling that's cooked in bacon grease for extra meaty flavor! Whip these up in under one hour.
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Make a filling dinner in 30 minutes with this orecchiette pasta recipe. It’s cooked with Italian sausage and kale, served topped with crispy breadcrumbs.
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This green shakshuka gives a delicious twist to the Middle Eastern dish. It poaches eggs in a creamy sauce with mixed greens, served with crispy latkes.
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Put together a delicious appetizer with these sausage balls. They’re made with cheesy Italian sausage browned, then slow-cooked in marinara sauce.
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Enjoy a hearty comfort dish with this clam chowder cooked with salt pork, potatoes, corn, and herbs in a rich and creamy sauce.
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This oven-baked Ballybrack Wrap is a wonderful dish packed with flavor brought by a well-seasoned chicken wrapped together with sausage, cheese, and bacon!
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Give holiday leftovers a yummy makeover with these turkey pot pies made with veggies base, filled with peas and gravy, and topped with golden pie crust.
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Serve a loaded Thanksgiving side with this cornbread stuffing made with toasted bread, sausage, and herbs baked until the top is crisp and golden.
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This delicious fall dinner comes with seared crispy chicken thighs cooked with sweet potatoes in rosemary-seasoned stock and apple cider.
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Cook a rich vegetarian dish with this spaghetti squash casserole spiced with red chili and sage. It’s topped with Parmesan and baked until golden.
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Indulge in a serving of this rich trifle pudding, with layers of creamy pudding, tart raspberries and strawberries, and fluffy cake, for a tasty dessert!
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Amp up your dishes with this simple white cream sauce! It's easily made with flour, lemon juice, and heavy cream for a rich and tangy sauce over meals.
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