This flaky fish fillet is made healthier by being air fried with olive oil, then drizzled with a homemade pesto sauce, for a flavorful meal!
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This tender and flavorful skillet steak dish is perfect for meat-lovers. Mushrooms bring an earthy flavor that complements the beef and caramelized onions.
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Jamaican beef patties have a beef filling seasoned with spicy peppers, paprika & allspice. The meat is then wrapped in a buttery, turmeric-flavored crust.
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These pan-fried salmon croquettes are healthier than deep-fried ones, especially because they only use egg as a binder instead of crackers or bread crumbs.
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Made with ground chicken, garlic, spices, and herbs, these chicken meatballs are delicious as they are packed with flavor and baked to golden perfection!
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Gyros is a Greek dish made of meat wrapped in pita just like shawarma. These tasty Chicken Gyros are made with a tangy Tzatziki sauce, chicken, and veggies.
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This grilled shishito peppers recipe is easy and quick to make, with the peppers marinated in sesame oil and soy sauce, for a spicy and salty appetizer.
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This rich double cheese casserole can be on your table in under an hour. Baked with egg noodles, ground beef, and sour cream for a creamy and tangy dish.
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Classic chicken piccata is leveled up with a tasty addition of mushrooms! It's cooked with a savory and tangy sauce for a richer and delectable meal.
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Baked flaky and crunchy pie crust loaded with chicken and veggies in thick, creamy gravy sauce, this hearty skillet pot pie recipe lets you do less work.
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This shrimp sandwich recipe has crispy air-fried shrimps served atop a soft potato bun. A low-fat tartar sauce adds moisture and completes this dish.
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Filling and easy to make, this veggie pasta salad is loaded with crunchy veggies, tender pasta, and plump shrimp tossed in a tangy mustard-vinegar dressing.
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If you're looking for a taco night variation, try these taco-stuffed zucchini boats. The ground turkey keeps the calories low and the flavors intense.
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These zucchini boats are packed with Mexican flavors, and loaded with tender, enchilada sauce coated chicken, then topped with herbs and cheese!
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Whip up a healthier meal for dinner with these zucchini boats, stuffed with tender sausages, savory marinara sauce, and topped with bubbling cheese.
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This veggie lasagna is a low-carb dish of hollowed out zucchini boats, filled with healthy bites of spinach, bell pepper, and cheese.
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Sweet and umami-rich flavors are apparent in this barbecued teriyaki pork that's made with pork tenderloin marinated in teriyaki sauce and onion.
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Whip up a delectable chicken salad in just 10 minutes! It has pops of freshness from the cilantro, scallions, and lime for a tasty light meal.
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Made with olive oil and simple seasoning, learn how to easily brown ground beef to achieve that appetizing color and tasty juiciness that comes with umami.
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This meatballs recipe is a lightened-up version of the meaty classic. The added spinach adds more fiber and nutrition while keeping the calorie count low.
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This vibrant sheet pan chicken is not only beautiful but also nutritious. Made with brussels sprouts, carrots, and gala apples for a refreshing meal.
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These stuffed sweet potatoes filled with enchilada-seasoned chicken is a great slow-cooked, one-pot dish that's topped with fresh herbs and cheddar cheese.
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Enjoy a tasty meal with this baked pizza recipe! This easy dish combines pears, bacon, walnuts, and blue cheese for a bite that's bursting with flavors.
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This mushroom bolognese is a delicious vegetarian pasta that'll make you forget about meat. The roasting process depeens the flavors of the dish even more.
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This artichoke pie is definitely cheesy but is in no way heavy. It has a combo of ricotta, parmesan, and Swiss cheese with some parsley & fresh lemon zest.
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Loaded with cheese and ham, this baked spaghetti serves a rich and cheesy dish! Whip up a delectable and savory serving of this in just under one hour.
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Sheet pan dinners are great for busy nights, and this ranch-roasted chicken is an extra tasty example. It's served with bell peppers & potatoes on the side.
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Porcupine meatballs take their name from the rice grains mixed in and poking out when they cook. This instant pot version is done in 30 minutes.
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Fire up your grill for these pork kebabs with a garlicky and citrusy marinade that also complements the tomatoes and pineapples beautifully.
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Taking a cue from Middle Eastern cuisine, these stuffed peppers are filled chicken, onions, garlic, and an assortment of fresh herbs for a festive dish.
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