Carrots are simmered in curry-seasoned broth, then blended until smooth to complete this mussel soup that brims with delicious comforting flavors.
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Flaky trout fillets are wrapped in bacon for a crispy and juicy bite then topped with homemade lemon relish for a pleasing and refreshing tang.
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Ground almond is used to impart creaminess to this vegan and dairy-free broccoli curry with potato. It's best served atop fluffy steamed rice.
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This is not your typical lasagna recipe. Mexican lasagna is made of meaty ground beef, flavorful spices, and tortillas layered in one casserole.
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Satisfy your pasta cravings with this pasta puttanesca recipe. Just prepare your pasta, sweet crushed potatoes, and herbs, and voila!
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Seasoned with cumin, coriander, cinnamon, and a bit of cayenne, this lamb stew is perfectly spiced and great if you're looking for comforting winter food.
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The crispness of this curried chicken offers a nice contrast to the creamy sauce and the tenderness of the wilted greens and sauteed onions.
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Taking inspiration from the Brazilian fish stew, this salmon stew first marinates in garlic, lime, & cumin before cooking in coconut milk & bell peppers.
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Cheesy polenta is the Italians' leveled up version of a corn porridge. It goes perfectly with the grilled sausages and summer vegetables- squash & zucchini.
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In just over 30 minutes, you can prep & cook these chicken tacos. They're flavored with a variety of spices and brightened up with some orange zest & juice.
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Bursting with rich and fragrant flavors from Indian spices, this spiced chicken is simmered in crushed tomatoes and heavy cream sauce for a filling dish.
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Cilantro and lime are a perfect match in this chicken salad, as they add a bright freshness that's hard to top. Whip up a serving in just 30 minutes!
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For this lemon salmon recipe, fish seared in olive oil, glazed with brown butter, and topped with fresh herbs like thyme, parsley, and rosemary.
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Bring together the classic combination of peanut butter, ginger, and chili sauce to make these sweet and savory Thai sesame noodles.
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Seasoned with classic Greek flavors, these grilled lamb burgers are perfect for summer barbecues. They're best served with lettuce, tomatoes, and feta.
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Do something new for pasta night with this lemony spaghetti recipe. The zesty dish is topped with healthy peas and made creamier with some fresh ricotta.
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Thanks to the ground turkey, this meatball soup is heavy on flavor but light on calories. It's made more filling by some fresh spinach and orzo pasta.
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Dressed in an Asian-inspired vinaigrette with miso and rice vinegar, this steak salad is a quick and easy meal with some fresh greens, radish, and carrot.
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This Cuban roast pork is glazed with flavorful ingredients and the brine for the boneless pork shoulder roast highlights tangerine juice flavor with spices.
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A fun way to experiment with your No Yolks Extra Broad Noodles. This cheesy noodle pizza is topped with common pizza toppings baked until set.
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With this slow-cooker chicken thighs recipe, you just need to season chicken thighs with spices and sear and add a flavorful sauce for a tasty finish.
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Dubbed as "Goddess Bowls", this healthy salad bowls recipe is made with roasted asparagus, evenly seasoned chicken with Greek yogurt for the dressing.
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If you're torn between a salad and sushi, this cobb salad sushi recipe will solve the day for you. Made of bacon weave that is filled with mash avocados.
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Time to switch from buns to flour tortillas with this delicious sloppy joe quesadillas made with ground beef mixture and sprinkled with cheese in between.
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A filling, flavorful dinner, this pan-seared swordfish is topped with vegetable couscous cooked in flavorful broth. Finished with a tangy vinaigrette.
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Toss a quick vegetable side with this roasted broccoli paired with slightly spiced Hollandaise sauce and homemade breadcrumbs to top it.
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Perk up the night with this boozy and sweet vampire kiss martini that mixes raspberry liqueur and vodka for a bloody red concoction.
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Have a spicy and zesty lunch with this baby romaine salad that tosses cherry tomatoes and ricotta cheese in a simple lime dressing with a pleasing kick.
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This corned-beef soup is packed with boiled vegetables and beans, plus jalapeno to add some heat to this savory and filling dish.
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Guests will definitely be hopping in no time with this red zinger cocktail that combines ginger ale and scotch whiskey for a concoction that's full of zing.
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