Bolognese sauce is a classic Italian food that will instantly upgrade any simple plate of pasta. Enjoy fresh bites of tomato and beef in every serving!
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One part grilled cheese, one part slider. Katie Lee's patties will surely hit the spot. Try these down-home patties perfect for when you're craving comfort food.
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The combination of soy sauce and sugar gives this braised turkey a deep and rich flavor that goes perfectly with the steamed jasmine rice.
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Beat the heat this summer with this easy delicious berry watermelon slushie recipe. This refreshing drink comes together in just 5 minutes.
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Amp up your usual pasta in this easy macaroni and cheese recipe! The classic dish is made healthier with pureed carrots for a hint of sweetness.
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Tender skillet-cooked chicken breasts are topped with herby vinaigrette and walnuts, for a flavorful bite that's cooked in just 15 minutes.
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Whip up a quick and filling chicken meatball-and-orzo soup in just 30 minutes! It's made with chicken sausage, low-sodium broth, and baby spinach.
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Made with veggie burgers, this grilled rustic roll-up brings out the sweetness of squash and eggplant through a soy sauce-orange juice marinade.
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Tender and flavorful, one bite of this Italian pot roast that's simmered in dry red wine and tomato puree, transports you to beef paradise.
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Savor herby hints in this lardo-wrapped pork chops. They're boiled in dry white wine and chicken stock for a tender and umami-packed dish.
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Enjoy a tummy-filling lunch in this club sandwich recipe that has layers of bacon, turkey, and mayo for a quick and tasty bite.
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Having a grilled party? Then this whole chicken recipe served with a side of spicy and herby Spanish chimichurri sauce is the perfect dish.
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Spaghetti pasta is tossed in a homemade pesto that's made with peperoncino and basil for a simple and fresh pesto Trapanese.
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Got leftover roast beef? This easy fajita recipe turns juicy and spiced beef into a quick Mexican dish with tortillas and gravy.
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Simply marinated in olive oil, these grilled lamb skewers are served with a tangy and herby almond salsa verde for a scrumptious bite.
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This 5-ingredient recipe makes the tastiest vibrant side dish combining roasted red potatoes, onions, and red peppers for a simple plate.
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A classic of German cuisine, this warm potato salad comes complete with bacon and fresh herbs, and tossed in a tangy and creamy dressing!
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The charred flavor in these spicy brussels sprouts makes this vegetable side dish all the more special, especially along with the chilis and fresh herbs.
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Tender and juicy roasted pork loin is served with a sweet and nutty cranberry-pistachio chutney, making it an award-winning dinner dish for the family.
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Spice up Italian nights with this easy Scaffata recipe that tosses tender braised peas, zucchini, and romaine leaves in olive oil for a scrumptious dish.
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Dripping with a tart Italian pan sauce or sugo naturale, this herby roasted shaved leg of lamb dish is topped with pancetta and cherries.
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Made with shredded roast beef and dried noodles, this Asian-style beef salad is tossed in a rice vinegar-fish sauce dressing, for a filling dish.
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This fizzy Buchanan's Aguila cocktail gets a citrusy surprise using grapefruit soda for the perfect summer concoction that's ready in just 10 minutes.
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Brimming with umami flavor, these pan-seared American lamb loin chops are marinated with herby anchovy rub for a savory dish.
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Air-fried or deep-fried, this onion rings dish is made crispier with the help of buttermilk and fine cornmeal, for a heavenly snack!
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These juicy stuffed burgers are served with savory roasted red pepper sauce. Each bite comes with an explosion of cheesy goodness for a tasty meal!
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Start your family gathering with this creamy broccoli soup. It's rich and flavorful and is topped with croutons for a better variety of texture.
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Creamy pasta salad is made fresher with celery & onions in this quick & simple recipe. Whip this up next time you're craving something light yet creamy.
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Lightened up with a bright lemon and mayo dressing, this shrimp pasta salad with cucumber is a great potluck dish for all occasions.
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Meaty roast pork tenderloin is served with tender and nutritious acorn squash and flavored with a touch of hoisin sauce to give it a slight Asian touch.
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