How To Make No Bake Key Lime Pie
A creamy and tangy dessert with a crunchy crust that requires no oven time.
Preparation: 20 minutes
Cooking: 0 minutes
Total: 0 minutes
Serves:
Ingredients
- 1 ½ cups graham cracker crumbs
- 6 tbsp melted butter
- 4 oz softened cream cheese
- 1 can sweetened condensed milk
- ⅓ cup key lime juice
- 1 tsp lime zest
- Whipped cream and lime slices for garnish
Instructions
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In a bowl, mix graham cracker crumbs and butter. Press the mixture into a 9 inch pie dish.
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In a separate bowl, beat cream cheese until fluffy. Add condensed milk, key lime juice, and lime zest. Mix well.
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Pour the mixture into the prepared crust, spreading it evenly.
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Chill in the refrigerator for at least 2 hours.
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Garnish with whipped cream and lime slices before serving.
Nutrition
- Calories : 570kcal
- Total Fat : 36g
- Saturated Fat : 21g
- Cholesterol : 101mg
- Sodium : 581mg
- Total Carbohydrates : 56g
- Dietary Fiber : 1g
- Sugar : 46g
- Protein : 8g
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