Bird Seed Squares Recipe

Bird Seed Squares Recipe

How To Make Bird Seed Squares

These bird seed squares are an easy no-bake dessert with chocolate and peanut butter flavors! It’s topped with sesame and sunflower seeds for added crunch.

Preparation: 15 minutes
Cooking:
Cool Time: 1 hour
Total: 1 hour 15 minutes

Serves:

Ingredients

  • ¾cuppeanut butter
  • ¾cupbrown sugar
  • ¾cuphoney
  • 1tspvanilla extract
  • ½cupcocoa powder,unsweetened
  • 2cupscrisp rice cereal
  • cupsrolled oats
  • 1cupcoconut
  • ¾cupsesame seeds
  • ¾cupsunflower seeds

Instructions

  1. In a large bowl, combine the cocoa powder, rice cereal, oats, coconut, and sesame seeds. Set aside.

  2. In a saucepan over medium heat, stir together the peanut butter, brown sugar, honey, and vanilla.

  3. Cook and stir until melted and loose. Pour over the cereal mixture, and stir to coat evenly.

  4. Press lightly into a buttered 9×13-inch baking dish. Cool for about 1 hour to firm, then cut into squares.

  5. Serve and enjoy!

Nutrition

  • Calories: 274.31kcal
  • Fat: 14.12g
  • Saturated Fat: 3.84g
  • Trans Fat: 0.01g
  • Monounsaturated Fat: 5.49g
  • Polyunsaturated Fat: 3.93g
  • Carbohydrates: 35.74g
  • Fiber: 4.05g
  • Sugar: 22.92g
  • Protein: 6.63g
  • Sodium: 7.89mg
  • Calcium: 93.67mg
  • Potassium: 232.81mg
  • Iron: 3.01mg
  • Vitamin A: 0.07µg
  • Vitamin C: 0.29mg
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