Good for a summer picnic, this recipe is quick and easy! You get a taste of sweet cherry and pineapple flavors with this jello dessert.
How To Make Cherry Gelatin Dessert
Jiggle the hunger away with our sweet cherry gelatin dessert made with cherry-flavored jello, crushed pineapples and cherry pie filling. It's topped with a light with a vanille cream cheese topping.
Prep:
20 mins
Cook:
20 mins
Total:
40 mins
Ingredients
- 6 oz cherry Jello
- 2 cups boiling water
- 20 oz crushed pineapple, do not drain
- 20 oz cherry pie filling
For Topping:
- 8 oz cream cheese
- 8 oz sour cream
- ½ cup sugar
- 1 tsp vanilla
Instructions
- Mix and dissolve cherry Jello with boiling water.
-
Add can of crushed pineapple and can of cherry pie filling.
- Refrigerate until set.
For topping:
- Mix together all ingredients until it becomes frosting-like consistency.
- Put atop set and cooled jello.
- Nuts can be added if desired.
Nutrition
- Sugar: 43g
- :
- Calcium: 80mg
- Calories: 407kcal
- Carbohydrates: 65g
- Cholesterol: 46mg
- Fat: 15g
- Fiber: 1g
- Iron: 1mg
- Potassium: 241mg
- Protein: 5g
- Saturated Fat: 9g
- Sodium: 229mg
- Vitamin A: 738IU
- Vitamin C: 9mg
Share your thoughts and experiences with the Super Cherry Gelatin Dessert Recipe in the Baking and Desserts forum section. We'd love to hear how your dessert turned out and any creative twists you added to make it your own!
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