Good for a summer picnic, this recipe is quick and easy! You get a taste of sweet cherry and pineapple flavors with this jello dessert.
How To Make Cherry Gelatin Dessert
Jiggle the hunger away with our sweet cherry gelatin dessert made with cherry-flavored jello, crushed pineapples and cherry pie filling. It's topped with a light with a vanille cream cheese topping.
Prep:
20 mins
Cook:
20 mins
Total:
40 mins
Ingredients
- 6 oz cherry Jello
- 2 cups boiling water
- 20 oz crushed pineapple, do not drain
- 20 oz cherry pie filling
For Topping:
- 8 oz cream cheese
- 8 oz sour cream
- ½ cup sugar
- 1 tsp vanilla
Instructions
- Mix and dissolve cherry Jello with boiling water.
-
Add can of crushed pineapple and can of cherry pie filling.
- Refrigerate until set.
For topping:
- Mix together all ingredients until it becomes frosting-like consistency.
- Put atop set and cooled jello.
- Nuts can be added if desired.
Nutrition
- Sugar: 43g
- :
- Calcium: 80mg
- Calories: 407kcal
- Carbohydrates: 65g
- Cholesterol: 46mg
- Fat: 15g
- Fiber: 1g
- Iron: 1mg
- Potassium: 241mg
- Protein: 5g
- Saturated Fat: 9g
- Sodium: 229mg
- Vitamin A: 738IU
- Vitamin C: 9mg
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