How To Make Hot Raspberry Spread
You only need 3 ingredients to make this hot raspberry spread! It’s a rich and creamy spread that works over savory or sweet treats.
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 8ozraspberry preserves,(1 jar)
- 16ozpicante sauce,(1 jar)
- 8ozcream cheese,(1 package), softened
Instructions
-
In a medium bowl, mix together the raspberry preserves and picante sauce.
-
Place the cream cheese on a medium serving dish. Cover with the raspberry preserves and picante sauce mixture.
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Serve with desired crackers and enjoy.
Nutrition
- Calories: 351.53kcal
- Fat: 19.45g
- Saturated Fat: 10.94g
- Monounsaturated Fat: 4.91g
- Polyunsaturated Fat: 0.81g
- Carbohydrates: 41.35g
- Fiber: 0.62g
- Sugar: 29.32g
- Protein: 3.57g
- Cholesterol: 62.37mg
- Sodium: 225.10mg
- Calcium: 66.90mg
- Potassium: 121.90mg
- Iron: 0.49mg
- Vitamin A: 207.52µg
- Vitamin C: 4.99mg
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