How To Make Samoas Girl Scout Cookie Sundae
Whip up a mouthwatering treat in this cookie sundae recipe! Vanilla ice cream is drizzled with hot fudge and caramel sauce then topped with Samoas cookies.
Preparation: 30 minutes
Cooking:
Total: 30 minutes
Serves:
Ingredients
- 3scoopsvanilla ice cream
- caramel sauce,to taste
- hot fudge,to taste
- samoa cookies,crushed
- macadamia nuts,candied
- coconut,toasted
- whipped cream
- 1cherry
- 1samoa cookie,for garnish on rim of sundae glass
Instructions
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Drizzle caramel and hot fudge inside cold frosted sundae glass and layer ice cream with broken pieces of Samoa cookies.
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Pour lots of heated caramel and hot fudge on top and add whipped cream, then sprinkle candied macadamia nuts and toasted coconut, and a cherry on top.
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Garnish glass with a whole Samoa cookie.
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Serve and enjoy.
Nutrition
- Calories: 181.90kcal
- Fat: 9.14g
- Saturated Fat: 6.16g
- Trans Fat: 0.05g
- Monounsaturated Fat: 1.93g
- Polyunsaturated Fat: 0.32g
- Carbohydrates: 22.56g
- Fiber: 0.68g
- Sugar: 18.70g
- Protein: 2.56g
- Cholesterol: 23.11mg
- Sodium: 68.88mg
- Calcium: 80.71mg
- Potassium: 145.10mg
- Iron: 0.19mg
- Vitamin A: 62.40µg
- Vitamin C: 0.96mg
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