Strawberry Kiwi Fruit Leathers Recipe

Strawberry Kiwi Fruit Leathers Recipe

How To Make Strawberry Kiwi Fruit Leathers

Fruit leathers, or fruit rolls, are blended fruits dehydrated into leathery consistency. An awesome snack if you constantly crave for something sweet.

Preparation: 5 minutes
Cooking: 6 hours
Total: 6 hours 5 minutes



  • 3cupsstrawberry,halved
  • 1cupkiwi,cut into quarters
  • 3tbspsugar
  • 1tbsplemon juice


  1. Preheat oven to 170 degrees F.

  2. In a food processor or blender, puree strawberries, kiwi, sugar, and lemon juice.

  3. Over a bowl or jug, pour the puree into a strainer and stir to remove most of the seeds.

  4. On a baking sheet lined with parchment paper, pour the puree and spread evenly over the paper.

  5. Bake for 5 to 6 hours, or until it is mostly dehydrated and is no longer sticky. It is done when it has a bendable, leathery texture.

  6. Cool completely and cut into strips, leaving the parchment paper attached.

  7. Roll each strip up and tie with a ribbon or twine.

  8. To serve, remove ribbon/twine and parchment paper.


  • Calories: 40.42kcal
  • Fat: 0.23g
  • Saturated Fat: 0.01g
  • Monounsaturated Fat: 0.03g
  • Polyunsaturated Fat: 0.12g
  • Carbohydrates: 10.00g
  • Fiber: 1.46g
  • Sugar: 7.63g
  • Protein: 0.52g
  • Sodium: 1.05mg
  • Calcium: 13.55mg
  • Potassium: 127.57mg
  • Iron: 0.25mg
  • Vitamin A: 1.18µg
  • Vitamin C: 44.09mg
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