How To Make Strawberry Kiwi Fruit Leathers
Fruit leathers, or fruit rolls, are blended fruits dehydrated into leathery consistency. An awesome snack if you constantly crave for something sweet.
Serves:
Ingredients
- 3cupsstrawberry,halved
- 1cupkiwi,cut into quarters
- 3tbspsugar
- 1tbsplemon juice
Instructions
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Preheat oven to 170 degrees F.
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In a food processor or blender, puree strawberries, kiwi, sugar, and lemon juice.
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Over a bowl or jug, pour the puree into a strainer and stir to remove most of the seeds.
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On a baking sheet lined with parchment paper, pour the puree and spread evenly over the paper.
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Bake for 5 to 6 hours, or until it is mostly dehydrated and is no longer sticky. It is done when it has a bendable, leathery texture.
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Cool completely and cut into strips, leaving the parchment paper attached.
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Roll each strip up and tie with a ribbon or twine.
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To serve, remove ribbon/twine and parchment paper.
Nutrition
- Calories: 40.42kcal
- Fat: 0.23g
- Saturated Fat: 0.01g
- Monounsaturated Fat: 0.03g
- Polyunsaturated Fat: 0.12g
- Carbohydrates: 10.00g
- Fiber: 1.46g
- Sugar: 7.63g
- Protein: 0.52g
- Sodium: 1.05mg
- Calcium: 13.55mg
- Potassium: 127.57mg
- Iron: 0.25mg
- Vitamin A: 1.18µg
- Vitamin C: 44.09mg
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