Pear & Cream Recipe

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Tamara Burton Modified: March 24, 2022
Pear & Cream Recipe

How To Make Pear & Cream

Whip up a quick and healthy snack with this simple pear & cream recipe. It’s made with fresh fruit slices topped with cream cheese and walnuts.

Preparation: 15 minutes
Cooking:
Total: 15 minutes

Serves:

Ingredients

  • 1pear
  • ¼cuplow-fat cream cheese
  • ¼cupblue cheese,crumbled
  • ½tspmilk
  • handful of walnuts

Instructions

  1. Use the knife to slice the cored pear on the cutting board into disks about 1⁄4-inch thick.

  2. Combine the cheeses and the milk in the mixing bowl. Stir with the spoon until well blended.

  3. Spread the mixture on the pear slices.

  4. Sprinkle the walnuts on top of the cheese.

Nutrition

  • Calories: 182.54kcal
  • Fat: 14.34g
  • Saturated Fat: 3.86g
  • Monounsaturated Fat: 2.61g
  • Polyunsaturated Fat: 7.11g
  • Carbohydrates: 10.55g
  • Fiber: 2.42g
  • Sugar: 5.87g
  • Protein: 5.40g
  • Cholesterol: 14.49mg
  • Sodium: 151.58mg
  • Calcium: 86.00mg
  • Potassium: 178.05mg
  • Iron: 0.56mg
  • Vitamin A: 41.76µg
  • Vitamin C: 2.19mg
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