How To Make Drunken Grapefruit Salad
Enjoy a quick and refreshing fruit snack with this grapefruit salad tossed in gin, sugar, and mint leaves. Make it in 15 minutes!
Preparation: 15 minutes
Cooking:
Total: 15 minutes
Serves:
Ingredients
- 8cupsgrapefruit,refrigerated, drained and juice reserved
- ¼cupwhite sugar
- 3fl ozgin
- 8fresh mint leaves,minced, plus 8 whole for garnish
Instructions
-
Mix grapefruit, ½ cup reserved juice, and sugar in a bowl until sugar dissolves.
-
Transfer grapefruit mixture to 8 serving cups. Top each with about 1 teaspoon gin.
-
Sprinkle the minced mint over each cup. Garnish each cup with 1 mint leaf.
Nutrition
- Calories: 127.57kcal
- Fat: 0.23g
- Saturated Fat: 0.03g
- Monounsaturated Fat: 0.03g
- Polyunsaturated Fat: 0.06g
- Carbohydrates: 25.60g
- Fiber: 2.54g
- Sugar: 23.05g
- Protein: 1.59g
- Sodium: 0.32mg
- Calcium: 27.96mg
- Potassium: 341.21mg
- Iron: 0.16mg
- Vitamin A: 4.90µg
- Vitamin C: 76.61mg
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