How To Make Brown-Sugar Broiled Grapefruit
Grapefruit is best taken as a breakfast dessert. Try making this broiled grapefruit for that sweet and slightly bitter taste that provides refreshments.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 1grapefruit,sliced in half
- 3tspbrown sugar
Instructions
-
Preheat oven to Broil, with the rack on the top shelf.
-
Arrange grapefruit halves, cut side up, in a broil-safe pan. Sprinkle evenly with brown sugar.
-
Broil for 5 to 10 minutes, or until the sugar is melted and the edges begin to brown. Remove and then use a knife to segment the grapefruit slices. Serve at room temperature.
Nutrition
- Calories: 56.04kcal
- Fat: 0.12g
- Saturated Fat: 0.02g
- Monounsaturated Fat: 0.02g
- Polyunsaturated Fat: 0.03g
- Carbohydrates: 14.34g
- Fiber: 1.30g
- Sugar: 12.99g
- Protein: 0.82g
- Sodium: 1.26mg
- Calcium: 17.89mg
- Potassium: 180.63mg
- Iron: 0.10mg
- Vitamin A: 2.36µg
- Vitamin C: 39.29mg
Share your thoughts on this simple yet delightful Brown-Sugar Broiled Grapefruit Recipe in the Baking and Desserts forum. Join the discussion and let us know if you have any creative variations or serving suggestions!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments