Name: Baked Apples in Maple Syrup Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 4 large baking apples; 2 tbsp lemon juice; 1 cup apple juice; ⅓ cup dried currants; ½ cup pure maple syrup; 1 pinch of ground cloves; 1 pinch of ground cinnamon

Baked Apples in Maple Syrup Recipe

Johnathon Duckworth Modified: November 12, 2023

Photos of Baked Apples in Maple Syrup Recipe

This baked apple recipe makes a wonderful dessert in the fall. It even works as a sweet tooth trip when you’re craving for one. It’s got all the spices you can imagine that defines autumn.

How To Make Baked Apples in Maple Syrup

Prep: 15 mins

Cook: 45 mins

Total: 1 hr

Serves:

Ingredients

4 large baking apples
2 tbsp lemon juice
1 cup apple juice
⅓ cup dried currants
½ cup pure maple syrup
1 pinch of ground cloves
1 pinch of ground cinnamon

Instructions

Preheat oven to 375 degrees F.
Core apples, remove seeds, peel away a bit of skin, and stuff with currants.
Set in ovenproof baking dish.
Combine lemon and apple juice with spices and maple syrup in a medium-sized bowl and pour over apples.
Bake uncovered for about 45 minutes, basting often.
Serve warm.

Nutrition

Sugar: 62g
:
Calcium: 73mg
Calories: 289kcal
Carbohydrates: 74g
Fat: 1g
Fiber: 6g
Iron: 1mg
Potassium: 499mg
Protein: 1g
Saturated Fat: 1g
Sodium: 9mg
Vitamin A: 120IU
Vitamin C: 14mg

Nutrition Disclaimer

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