How To Make Apple Cranberry Salad
A refreshing mix of crisp apples and tangy cranberries, tossed together with a sweet and tangy dressing.
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 2 large apples, cored and chopped
- 1 cup fresh cranberries, halved
- 2 tbsp chopped walnuts
- 2 tbsp honey
- 2 tbsp apple cider vinegar
- 1 tbsp dijon mustard
- 1/4 cup olive oil
- Salt and pepper to taste
- 4 cups mixed greens
Instructions
-
In a large bowl, combine apples, cranberries, and walnuts.
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In a small bowl, whisk together honey, apple cider vinegar, dijon mustard, olive oil, salt, and pepper.
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Drizzle dressing over the apple mixture and toss to coat.
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Serve over a bed of mixed greens.
Nutrition
- Calories : 258kcal
- Total Fat : 18g
- Saturated Fat : 2g
- Cholesterol : 0mg
- Sodium : 58mg
- Total Carbohydrates : 25g
- Dietary Fiber : 4g
- Sugar : 19g
- Protein : 2g
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