This is great for icing on vanilla cake.
How To Make Mocha Icing
A wonderful quick and easy recipe of mocha icing that goes well with vanilla-based cake desserts for those looking for a deeper and richer flavor than the regular vanilla buttercream frosting. It goes exceptionally well with the light and sweet cake base with its coffee for that incredible bittersweet contrast.
Prep:
15 mins
Cook:
10 mins
Total:
25 mins
Ingredients
- 1 ½ cup confectioners' sugar
- 3 tbsp butter
- 2 tbsp coffee
- 1 tsp vanilla
Instructions
- Cream butter and sugar.
- Add coffee and vanilla.
- Mix smooth.
- Spread on cake.
- Chill cake.
Nutrition
- Sugar: 44g
- :
- Calcium: 3mg
- Calories: 254kcal
- Carbohydrates: 45g
- Fat: 8g
- Protein: 1g
- Saturated Fat: 2g
- Sodium: 100mg
- Vitamin A: 376IU
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