How To Make White Chocolate Oreos with Heart Sprinkles
Treat your loved one on Valentine’s Day with this delectable oreos recipe! It’s a 4-ingredient chocolate treat that is sure to put a smile on their face.
Preparation: 20 minutes
Cooking: 20 minutes
Total: 40 minutes
Serves:
Ingredients
- 24oreos
- 16ozsemisweet white chocolate discs
- ¼tspcinnamon extract
- heart sprinklesfor decoration
Instructions
-
Melt the white chocolate in the microwave, stirring between 30 second increments.
-
Stir in the cinnamon extract.
-
Use a fork to dip the Oreos in the chocolate, scraping any excess chocolate off of the fork.
-
Place the Oreos on parchment paper to harden.
-
Add the rest of the chocolate in a piping bag.
-
Squeeze the chocolate over the Oreos, then top the cookies with heart sprinkles.
-
Let the Oreos rest until fully hardened.
-
Serve, and enjoy!
Nutrition
- Calories: 159.05kcal
- Fat: 8.36g
- Saturated Fat: 4.35g
- Trans Fat: 0.01g
- Monounsaturated Fat: 2.83g
- Polyunsaturated Fat: 0.62g
- Carbohydrates: 20.11g
- Fiber: 0.40g
- Sugar: 16.40g
- Protein: 1.74g
- Cholesterol: 3.97mg
- Sodium: 63.58mg
- Calcium: 40.41mg
- Potassium: 82.26mg
- Iron: 1.50mg
- Vitamin A: 1.83µg
- Vitamin C: 0.10mg
Share your thoughts on the White Chocolate Oreos with Heart Sprinkles Recipe in the Baking and Desserts forum section. Let's discuss your experience making this sweet treat and any creative twists you'd add to the recipe!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments