Name: White Chocolate Oreo Cookies Recipe
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 24
Cuisine: American
Ingredients: ¾ cup softened butter; ¾ cup brown sugar; ¾ cup sugar; 2 eggs; 1 tsp vanilla; 2½ cups flour; 1 tsp Baking Soda; ½ tsp baking powder; 1 tsp salt; 14 coarsely crushed oreo cookies; 2 cups (12 oz bag) white chocolate chips

How To Make White Chocolate Oreo Cookies

These are not the Oreo cookies you know. They’re tender and chewy cookies studded with white chocolate chips and loaded with Oreos to make a sweet treat.

Preparation: 10 minutes

Cooking: 8 minutes

Total: 18 minutes

Serves:

Ingredients

¾cupbutter,softened
¾cupbrown sugar
¾cupsugar
2eggs
1tspvanilla
2½cupsflour
1tspbaking soda
½tspbaking powder
1tspsalt
14Oreo cookies,coarsely crushed
2cupswhite chocolate chips,(12 oz bag)

Instructions

Preheat oven to 350 degrees F. Line a cookie sheet with parchment paper or lightly spray with cooking spray.
In a medium sized mixing bowl, whisk together the flour, baking soda, baking powder, and salt. Set aside.
In a stand mixer or medium-sized mixing bowl, beat together butter, sugar, and brown sugar about 2 minutes until fluffy. Beat in the eggs and vanilla.
Slowly beat in the dry ingredients until incorporated. Mix in the crushed Oreos until combined and lastly add the white chocolate chips.
Roll into 1½-inch balls and place 2 inches apart on the cookie sheet. Bake for about 7 to 9 minutes until just starting to lightly brown.

Nutrition

Calories: 254.18kcal
Fat: 12.11g
Saturated Fat: 6.92g
Trans Fat: 0.24g
Monounsaturated Fat: 3.57g
Polyunsaturated Fat: 0.73g
Carbohydrates: 34.07g
Fiber: 0.58g
Sugar: 21.91g
Protein: 3.06g
Cholesterol: 31.56mg
Sodium: 130.48mg
Calcium: 46.24mg
Potassium: 83.90mg
Iron: 1.15mg
Vitamin A: 55.60µg
Vitamin C: 0.07mg

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