How To Make 3-Ingredient Chocolate Cookies
Imagine making moist and flavorful chocolate cookies with just three ingredients. Yes, it’s possible. Read and discover how to make this tasty treat.
Preparation:
Cooking: 10 minutes
Total: 10 minutes
Serves:
Ingredients
- 1cupflour
- 1cupNutella
- 1pcegg
Instructions
-
Preheat the oven to 350 degrees F.
-
In a medium sized bowl, mix all the ingredients until well-combined.
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Scoop your dough using a small ice cream scoop onto a parchment-lined baking sheet.
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Bake for 8 to 10 minutes.
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Let cool for 5 minutes, then serve and enjoy!
Nutrition
- Calories: 176.49kcal
- Fat: 7.78g
- Saturated Fat: 7.14g
- Trans Fat: 0.00g
- Monounsaturated Fat: 0.14g
- Polyunsaturated Fat: 0.11g
- Carbohydrates: 23.31g
- Fiber: 1.61g
- Sugar: 13.37g
- Protein: 2.86g
- Cholesterol: 13.33mg
- Sodium: 15.41mg
- Calcium: 30.21mg
- Potassium: 116.48mg
- Iron: 1.26mg
- Vitamin A: 5.98µg
Have you tried this simple 3-Ingredient Chocolate Cookies Recipe? Let us know how it turned out and share your own tweaks or variations in the Baking and Desserts forum!
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