How To Make Spritz Cookies
Enjoy almond extract-flavored butter cookies with this Spritz Cookies Recipe! These yummy cookies are the perfect dessert treats for Christmas.
Preparation: 10 minutes
Cooking: 7 minutes
Total: 17 minutes
Serves:
Ingredients
- 1cupbuttersoftened
- 1 ¼cupspowdered sugar
- ½tspsalt
- 1largeegg
- ½tspvanilla extract
- ½tspalmond extract
- 2 ½cupsflour
Equipments
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Cookie press
Instructions
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Preheat oven to 375 degrees F.
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With a mixer on medium speed, cream butter, powdered sugar, and salt until fluffy. Mix in egg, vanilla, and almond extract.
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Add flour a little bit at a time, beating after each addition.
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Place dough into a cookie press. Squeeze cookies about 1 ½-inches apart and add sprinkles if desired.
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Bake for 7 to 9 minutes.
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Serve and enjoy!
Nutrition
- Calories: 964.58kcal
- Fat: 5.95g
- Saturated Fat: 3.15g
- Trans Fat: 0.19g
- Monounsaturated Fat: 1.35g
- Polyunsaturated Fat: 0.71g
- Carbohydrates: 215.14g
- Fiber: 3.38g
- Sugar: 117.73g
- Protein: 13.12g
- Cholesterol: 16.85mg
- Sodium: 36.38mg
- Calcium: 22.04mg
- Potassium: 139.40mg
- Iron: 1.56mg
- Vitamin A: 40.82µg
Share your thoughts on the Spritz Cookies Recipe in the Baking and Desserts forum and let's discuss your experience with this classic holiday treat!
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