Oatmeal Coconut Cookie Recipe

Oatmeal Coconut Cookie Recipe

How To Make Oatmeal Coconut Cookie

This chewy oatmeal coconut cookie recipe serves delectable baked treats, made with simple ingredients for the perfect pair with your afternoon tea.

Preparation: 20 minutes
Cooking: 10 minutes
Total: 30 minutes



  • 1cupbutter
  • 1cupsugar
  • 1cupbrown sugar
  • 2eggs
  • 2tspvanilla
  • 1tspsalt
  • 1tspbaking powder
  • 1tspbaking soda
  • 2cupsflour,(up to 2½ cups, if needed)
  • 2cupsoatmeal
  • 1cupcoconut
  • 1tspalmond extract,optional


  1. Cream together butter, sugars, eggs and vanilla. Set aside.

  2. Mix all the dry ingredients together in a separate bowl.

  3. Add the dry ingredients to the wet ingredients and mix well. Spoon onto a greased baking sheet.

  4. Bake at 350 degrees F for 8 to 10 minutes.

  5. Let cool and enjoy.


  • Calories: 205.06kcal
  • Fat: 9.67g
  • Saturated Fat: 6.05g
  • Trans Fat: 0.31g
  • Monounsaturated Fat: 2.31g
  • Polyunsaturated Fat: 0.57g
  • Carbohydrates: 27.43g
  • Fiber: 1.26g
  • Sugar: 14.57g
  • Protein: 2.61g
  • Cholesterol: 33.67mg
  • Sodium: 113.54mg
  • Calcium: 29.11mg
  • Potassium: 63.66mg
  • Iron: 0.62mg
  • Vitamin A: 70.43µg
  • Vitamin C: 0.11mg
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