How To Make Keto Pecan Sandies Cookie Recipe
These cookies are nutty, buttery, and perfect for anyone on a keto diet!
Serves:
Ingredients
- 1/4 cup almond flour
- 1/4 cup coconut flour
- 1/2 cup chopped pecans
- 1/4 cup butter, softened
- 1/4 cup Swerve sweetener
- 1 tsp vanilla extract
Instructions
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Preheat oven to 350°F.
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In a mixing bowl, combine almond flour, coconut flour, and chopped pecans.
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In a separate mixing bowl, cream together butter, Swerve sweetener, and vanilla extract.
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Gradually add dry ingredients to butter mixture until dough forms.
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Roll dough into 1-inch balls and place on baking sheet.
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Flatten balls with fork.
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Bake for 12 minutes or until golden brown.
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Allow to cool for 5 minutes before serving.
Nutrition
- Calories : 223kcal
- Total Fat : 22g
- Saturated Fat : 8g
- Cholesterol : 31mg
- Sodium : 108mg
- Total Carbohydrates : 6g
- Dietary Fiber : 3g
- Sugar : 1g
- Protein : 4g
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