How To Make Keto Chocolate Peanut Butter Cookie Recipe
Indulge in these guilt-free chocolate peanut butter cookies made with almond flour and stevia.
Serves:
Ingredients
- 1 cup almond flour
- 1/4 cup cocoa powder
- 1/2 tsp baking soda
- 1/4 tsp sea salt
- 1/3 cup natural peanut butter
- 1/3 cup unsweetened applesauce
- 1/4 cup stevia sweetener
- 2 tbsp coconut oil, melted
- 1 tsp vanilla extract
Instructions
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Preheat oven to 350°F and line a baking sheet with parchment paper.
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In a bowl, mix almond flour, cocoa powder, baking soda, and sea salt.
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In a separate bowl, mix natural peanut butter, unsweetened applesauce, stevia sweetener, melted coconut oil, and vanilla extract.
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Combine dry and wet ingredients and mix until a dough forms.
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Form dough into 12 balls and place on prepared baking sheet.
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Use a fork to press down on each ball to flatten and form crosshatch marks.
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Bake in preheated oven for 12 minutes.
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Let cool for 5 minutes before serving.
Nutrition
- Calories : 250kcal
- Total Fat : 21g
- Saturated Fat : 6g
- Cholesterol : 0mg
- Sodium : 342mg
- Total Carbohydrates : 10g
- Dietary Fiber : 5g
- Sugar : 1g
- Protein : 9g
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