These delicious butter cookies will be a traditional delight. Everyone will love this simplistic but tasty cookie.
How To Make Flaky French Butter Cookies
Prep:
25 mins
Cook:
20 mins
Total:
45 mins
Ingredients
- 1/2 lb. butter
- 1 tsp. vanilla
- 2/3 cup sugar
- 2 egg yolks
- 2 1/4 cups flour
Instructions
-
Begin by preheating the oven to 350°F.
-
Cream butter and sugar in a bowl with a hand mixer.
- Add egg yolks, vanilla and mix together.
- Add flour and mix well.
- Roll out dough and cut shapes with cookie cutters.
- Placed on ungreased cookie sheet and bake for 15 minutes.
- When done cool on a cookie rack.
Nutrition
- Sugar: 7g
- :
- Calcium: 8mg
- Calories: 183kcal
- Carbohydrates: 19g
- Cholesterol: 49mg
- Fat: 11g
- Fiber: 1g
- Iron: 1mg
- Potassium: 22mg
- Protein: 2g
- Saturated Fat: 7g
- Sodium: 3mg
- Vitamin A: 344IU
Want to share your experience making these delectable Flaky French Butter Cookies? Join our Baking and Desserts forum to discuss tips, techniques, and your favorite variations on this classic recipe.
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