How To Make Devil Food Cookies
These devil food cookies are made with a cake mix. This cuts your prep time significantly and still gives you delicious, low-fat treats.
Prep:
15 mins
Cook:
10 mins
Total:
25 mins
Ingredients
- 1 package devil's food cake mix, (regular size)
- 2 eggs
- 2 tbsp butter, softened
- 3 tbsp water
- ½ cup miniature semisweet chocolate chips
Instructions
-
Preheat oven to 350 degrees F. In a large bowl, combine cake mix, eggs, butter and water (batter will be thick). Fold in chocolate chips.
-
Drop by tablespoonfuls 2 in. apart onto baking sheets coated with cooking spray. Bake 10 to 13 minutes or until set and edges are lightly browned.
-
Cool 2 minutes before removing to wire racks.
Nutrition
- Sugar: 7g
- :
- Calcium: 28mg
- Calories: 102kcal
- Carbohydrates: 14g
- Cholesterol: 12mg
- Fat: 5g
- Fiber: 1g
- Iron: 1mg
- Monounsaturated Fat: 2g
- Polyunsaturated Fat: 1g
- Potassium: 80mg
- Protein: 2g
- Saturated Fat: 2g
- Sodium: 142mg
- Trans Fat: 1g
- Vitamin A: 55IU
- Vitamin C: 1mg
Have you tried making these devilishly delicious Devil Food Cookies? Share your experience and discuss the recipe with fellow bakers in the Baking and Desserts forum.
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