Confetti Cake Batter Cookies Recipe

Preheat oven to 350 degrees F. Line large baking sheet with parchment paper or silicone baking mat. Set aside.

In a large bowl, mix together the cake mix and baking powder. Set aside. In a smaller bowl, whisk together the eggs, oil, and vanilla by hand.

Add the egg mixture to the cake mixture and stir to form a dough- stir vigorously until all of the pockets of the dry cake mix are gone. Gently mix in the sprinkles.

Drop rounded 1-inch balls of dough onto the prepared baking sheet. Bake for 9 minutes. Do not let the cookies get brown.

Allow cooling on the baking sheet for 3 minutes.

As they cool, the tops will settle down so no need to press the cookies. Transfer to a wire rack to cool completely.

Store in an airtight container, for up to one week.