How To Make Chewy Sugar Cookie
With its pop of almond flavor and a delicate glaze, this sugar cookie recipe is sure to be a hit with all the sweettooths. You’ll love how chewy it is, too.
Serves:
Ingredients
- ¾cupsugar
- ½cupbutter,softened not melted
- 2tbspbutter-flavored shortening
- ¼tspsalt
- 1egg
- 1tbsplight corn syrup
- 1tspvanilla
- 1tspalmond extract
- 2cupsflour
- 1tspbaking powder
- ½tspbaking soda
Instructions
-
Preheat oven to 350 degrees F and line cookie sheet with parchment paper.
-
In a mixer, cream sugar, butter, shortening, and salt until light and fluffy.
-
Add egg, corn syrup, vanilla and almond extract and beat until well mixed.
-
In a separate bowl mix flour, baking soda and baking powder. Add to wet ingredients.
-
Scoop and roll into balls. Pat down balls a bit. Bake for 10 to 12 minutes. Let cool until warm.
Almond Frosting:
-
Mix 1 cup powdered sugar, ½ tsp. almond extract and a few tablespoons of milk.
-
Drizzle frosting over warm cookies. Add sprinkles if desired.
Nutrition
- Calories: 148.94kcal
- Fat: 6.90g
- Saturated Fat: 3.69g
- Trans Fat: 0.39g
- Monounsaturated Fat: 2.01g
- Polyunsaturated Fat: 0.69g
- Carbohydrates: 20.01g
- Fiber: 0.38g
- Sugar: 9.36g
- Protein: 1.79g
- Cholesterol: 22.44mg
- Sodium: 80.02mg
- Calcium: 24.07mg
- Potassium: 20.56mg
- Iron: 0.24mg
- Vitamin A: 46.95µg
Have your own special recipe to share? Submit Your Recipe Today!
Related Cookies Recipes
Valentine Sugar Cookie
Strawberry Frosted Sugar Cookies
Maple Sugar Cookies
Total 30 minsSugar Cookies (Swig Copycat)
Haunted Gingerbread House
Oreo Milkshake
Fig Newtons (Copycat)
