How To Make No Bake Cheesecake Parfaits
Enjoy these cheesecake parfaits for a delectable no-bake dessert, and taste a creamy and fruity combo of sweet blueberries, cherries, and rich cream cheese.
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 12ozcream cheese,softened
- 1½cupsheavy cream
- ½tbsplemon juice
- ⅓cupsugar
- 1cancherry pie filling
- 1canblueberry pie filling
Instructions
-
Cream together the cream cheese and lemon juice until soft.
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Add the whipping cream, then beat on medium speed for 2 minutes. Add in the sugar, and beat until stiff and fluffy.
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In jars or glasses, layer the pie fillings and cheesecake mixture.
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Top with additional whipped cream or whipped topping, if desired. Serve, and enjoy!
Nutrition
- Calories: 669.96kcal
- Fat: 41.63g
- Saturated Fat: 24.66g
- Monounsaturated Fat: 11.27g
- Polyunsaturated Fat: 1.65g
- Carbohydrates: 70.75g
- Fiber: 2.23g
- Sugar: 38.38g
- Protein: 5.21g
- Cholesterol: 143.88mg
- Sodium: 255.01mg
- Calcium: 122.29mg
- Potassium: 300.45mg
- Iron: 0.98mg
- Vitamin A: 462.56µg
- Vitamin C: 4.84mg
Want to share your experience making these delightful No Bake Cheesecake Parfaits or discuss variations on the recipe? Join the conversation in the Baking and Desserts forum section!
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